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Baked Oatmeal Recipe using Maple Syrup

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September 23, 2015 by Kendra 4 Comments

Absolutely delicious baked oatmeal recipe. Sweetened with maple syrup, it's the perfect hearty breakfast for the entire family!

Are you looking for a baked oatmeal recipe that is simple, delicious and not crazy sweet? This is the baked oatmeal recipe I grew up on, wholesome, delicious, and lightly sweetened with maple syrup.

While my favorite is with raisins, my readers who hate raisins (seriously, why?) can omit the raisins completely or substitute with finely chopped apples. Either way is great!

Baked Oatmeal Recipe

While this is a pretty quick recipe to whip up in the morning, you can simplify things a bit more and mix it up the night before! Just mix it together and pour into your pan. Refrigerate overnight and pop it in the oven come morning time!

Best served warm and swimming in milk, I’ve munched on cold baked oatmeal and love it that way as well!

Baked Oatmeal Recipe using Maple Syrup
 

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Prep time
10 mins

Cook time
45 mins

Total time
55 mins

 

Lightly sweetened with maple syrup, this bake oatmeal recipe is sure to delight the entire family!
Author: Kendra ~A Proverbs 31 Wife
Recipe type: Breakfast
Serves: 5

Ingredients
  • ½ cup oil (I prefer to use coconut oil)
  • 2 large eggs
  • ¼ cup maple syrup
  • 3 cups oatmeal
  • 1 teaspoon salt
  • 2 teaspoons baking powder
  • 1 teaspoon cinnamon
  • 1 cup milk
  • ½ cup raisins and/or finely chopped apples (optional)

Instructions
  1. Cream the oil, eggs and syrup together.
  2. Add in the other ingredients and mix well.
  3. Pour into an 8x8 pan and bake at 350 for 35-45 minutes
  4. Doubling this recipe will make a 9x13 pan full, baking times are the same.

3.3.3077

If you have never tried baked oatmeal, I highly recommend it. All the delicious flavor of oatmeal without the texture. Since getting pregnant, eating regular cooked oatmeal in the mornings has been such a challenge for me.

Baked oatmeal still delivers the hearty nutrition, without the texture that kept bothering my morning sickness!

Want this as a to-go breakfast? Check out my Oatmeal Muffins Recipe.

Delicious and hearty baked oatmeal recipe!

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Filed Under: Recipes Tagged With: baking, breakfast, easy recipe, gluten free

Respectful opinions are always welcome

  1. Jenny says

    July 7, 2018 at 10:28 am

    I’ve never had baked oatmeal, but these sound great! Thanks for sharing at #HomeMattersParty

    Reply
  2. Erlene says

    July 8, 2018 at 8:37 am

    My husband loves oatmeal and I’ll have to try your recipe. Thanks for sharing on Merry Monday.

    Reply
  3. Amanda Kaake says

    April 7, 2020 at 5:53 pm

    Do leftovers sit on the counter or need to be put in the refrigerator?

    Reply
    • Kendra says

      May 30, 2020 at 10:21 am

      Mine sit on the counter most of the time. Hot summer and I may refrigerate but not commonly

      Reply

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about-small Hello, my name is Kendra. I am married to an amazing young man named Jason, and together we have 3 boys! Here at A Proverbs 31 Wife, you will find posts on homemaking, natural living, marriage, and motherhood. My goal is to uplift and inspire Christian wives and Mothers. {Read More}

 

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